Friday, June 17, 2016

#143 Snorlax (draft)

1 Spiced Rum
½ Dark Rum
½ Melon Liqueur
¼ Green Chartreuse
1/2 Orgeat
1/4 Lime Juice
1 1/2 Pineapple Juice
Float ½ Overproof Rum (Wray and Nephew)

Add all the ingredients to a large glass goblet with ice. Stir. Garnish copiously. 

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