Friday, June 17, 2016

#141 Kabutops (draft)

2 Rye Whiskey
¾ Carpano Antica
1/2 Rammazoti Amaro
½ Montenegro Amaro
Tiny pinch Salt

Stir all the ingredients with ice until the salt is dissolved and the drink is well chilled. Strain into a chilled coupe cocktail glass and serve.

Pretty dammed strong, even by my standards
Tasty though tad bitter / heavy

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