Thursday, July 7, 2016

#023 Ekans (draft)

1 oz Gin
1/2 oz. Creme Yvette
1/2 oz. Strega
1/4 oz. Sweet Vermouth

Add all the ingredients to a mixing tin with ice. Stir and strain into a double shot glass and serve.

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1 comment:

  1. bootslofJuly 7, 2016 at 1:37 PM

    Has very little to do with arbok by comparison. Keep a consistent base spirit.

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