#004 Charmander

1 1/4 oz. Rye Whiskey
1/4 oz. Ginger Liqueur
1/2 oz. Orange Juice
Absinthe

Add the ingredients aside from the absinthe to a mixing tin with ice. Stir and strain the cocktail into a shooter glass. Spritz a little absinthe over the glass with an atomizer and serve.

"Charmander. A flame burns on the tip of its tail from birth. It is said that a Charmander dies if its flame ever goes out."

Charmeleon -->

<-- Venusaur

#005 Charmeleon (draft)

1 oz. Scotch
3/4 oz. Campari
1 oz. Orange Juice
1/2 oz. Apricot Nectar
1/4 oz. Port

Add the ingredients aside from the port to a tin with ice. Shake and strain the cocktail into a rocks glass with ice. Top with port, garnish with an orange slice, and serve.

"Charmeleon, the Flame Pokémon. It has razor sharp claws and its tail is exceptionally strong."

Charizard -->

<-- Charmander

#025 Pikachu (draft)

1/4 oz. Grenadine
1/2 oz. Alize Gold
1 oz. Citrus Vodka
1/2 oz. Orange Juice
1/4 oz. Honey Syrup

Add the ingredients aside from the grenadine to a mixing tin with ice. Stir and strain the cocktail into a shooter glass. Add the grenadine along the edge so that it sinks to the bottom and serve.

#026 Raichu (draft)

1 1/2 oz. Citrus Vodka
1/2 oz. Maple Syrup
3/4 oz. Orange Juice
3/4 oz. Lemon Juice
1/2 oz Grand Marnier

Add all the ingredients to a mixing tin glass aside from the Grand Marnier. Shake and strain into a highball glass with ice. Top with Grand Marnier and serve.

#037 Vulpix

1 oz. Amber Rum

1/2 oz. Peach Schnapps

1/2 oz. Amaretto

1 oz. Orange Juice

1/2 oz. Strawberry Liqueur

Shake and strain all ingredients except the strawberry liqueur in a tin with ice. Strain into a rocks glass with ice. Lightly drizzle strawberry liqueur over the drink. Stir one or two rotations with a sip stick. Garnish with a strawberry. 

This drink took a bit of inspiration for an old favorite of mine, the Alabama Slammer. I opted to use a bit of rum as a base for Vulpix as the color versatility of the spirit helped with this evolutionary line. the peach, amaretto, and orange juice came straight from the inspiration. When I learned about the drink I was taught that I should basically see sloe gin as a strawberry liqueur. Since then, I have learned the difference between the two (though with cheaper brands there isn't much difference), but I still believe that strawberry pairs better with orange juice. The Sloe Comfortable Screw was always a little light so I'd often strengthen it up to the Alabama Slammer. This is a slightly condensed version of that, in that it's no longer a tall drink; it's on the rocks. The flavor is very full, and the alcohol is just prevalent enough. Enjoy. 

"At the time of its birth, Vulpix has one white tail. The tail separates into six if this Pokémon receives plenty of love from its Trainer. The six tails become magnificently curled."

Ninetails-->

<-- Clefable

Recommended Brands: Bulleit Rye, fresh juice, quality maple syrup, Dekuyper

#038 Ninetales (draft)

1 oz. Gold Rum
1/2 oz. Peach Schnapps
1/2 oz. Amaretto
1/2 oz. Fresh Orange Juice
2 dashes Lemon Bitters
Blonde Beer

Add all the ingredients aside from the beer to a mixing tin with ice. Shake and strain the cocktail into a beer goblet glass. Fill the glass with the beer and serve.

#046 Paras (draft)

1 Strawberry
1 oz. Gin
1/4 oz. Campari
1/4 oz. Honey Syrup
1/2 oz. Orange Juice

In a mixing tin add the fluid ingredients with ice. In an old fashioned glass, muddle the strawberry then add ice. Shake and strain the cocktail into the glass. Garnish with two strawberries and serve.

#047 Parasect (draft)

2 muddled Strawberries
1 oz. Gin
1/2 oz. Vodka
1/4 oz. Creme Yvette
1/4 oz. Campari
1/2 oz. Honey
1 oz. Orange Juice

In a mixing tin, muddle the strawberries then add the other ingredients with ice. Shake the cocktail and then dump the whole contents into a rock glass. Garnish with a strawberry and serve. 

#058 Growlithe (draft)

1/3 oz. Orange Juice
1 oz. Whiskey
1/3 oz. White Grapefruit Juice
1/3 oz. Aperol

Build the drink in an old fashioned glass with ice and serve. 

#059 Arcanine (draft)

1 1/2 oz. Whiskey
1/2 oz. Aperol
1/2 oz Sweet Vermouth
1/4 oz. White Grapefruit Juice
1/2 oz. Orange Juice

Add all the ingredients aside from the orange juice to a mixing tin with ice. Add the orange juice to a chilled coupe cocktail glass. Shake and strain the cocktail into the glass. Garnish with an orange twist and serve. 

#083 Farfetch'd (draft)

1 1/2 oz. Brandy
3/4 oz. Orange Juice
3/4 oz. Tea Syrup
1 oz. White Wine

Add all the ingredients aside from the wine to a mixing tin with ice. Shake and strain into a stemless wine glass with ice. Top with the white wine. Garnish with a leek and serve.

#124 Jynx (draft)

1 Campari
1 1/2 Orange Juice
1 1/2 Sparkling Wine
½ Averna Amaro
½ Galliano

Fill a tulip glass with ice. Pour the ingredients one by one into the glass layering as best as you can. Garnish with an orange slice and two cherries and serve. 

#128 Tauros (draft)

1 1/2 Irish Mist
½ Amaro Montenegro
1/2 Orange Juice
1/2 Brown Sugar Syrup
Red Bull

Add all the ingredients except the Red Bull to a mixing tin with ice. Shake and strain into a large rocks glass with ice. Top with Red Bull. Garnish with an orange twist and serve. 

#129 Magikarp (draft)

1/2 Club Soda
1 Sprite
¾ Orange Juice
¼ Grenadine

Build the ingredients in a small rocks glass without ice. Preferably most of the ingredients are already chilled. Drop in a single ice cube to make a splash.

#136 Flareon (draft)

1 1/2 Brandy
1/2 Aperol
1/2 Lemon Juice
1/2 Orange Juice
1/2 Cinnamon Syrup

Add all the ingredients to a mixing tin with ice. Shake and strain into a coupe cocktail glass. Garnish with an orange slice and serve. 

#146 Moltres (draft)

1 1/2 Orange Vodka
3/4 Orange Juice
1/2 Peach Puree
1/2 Grenadine
1/2 Champagne

Add the vodka, orange juice, and peach puree to a shaker with ice. Shake and strain into a martini glass. Sink the grenadine to the bottom of the martini glass. Float the champagne on top and serve.

#149 Dragonite (draft)

1 1/2 Barrel Aged Gin
½ Grand Marnier
¾ Lemon Juice
¾ Orange Juice
½ Simple Syrup
Egg white
Club Soda

Add all the ingredients besides club soda to a tin without ice. Dry shake the ingredients. Add ice to the tin and shake again. Strain into a collins glass without ice. Top with club soda. Garnish with two orange slices and serve.